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Our Story

My childhood memories are of our families large kitchen, a warm stove, a simmering pot and my mom.

Cooking has been my passion from the age of 13. My mom put together freshly cooked wholesome meals three times a day, which I continued after marriage. I got married into a large family who also followed the same tradition. This encouraged me to explore the culinary world! I honed my skills with another exceptionally good cook, my mother-in-law! I believe cooking is an art. It requires instinct and taste rather than exact measurements.

I host a lot of parties and celebrations at home and cook a variety of Indian cuisine, my guests have loved and complimented my food expressing how flavorful and tasty it is. This is what inspired me to start a catering business.

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